CHEF'S SPECIALITIES

  • Chef recommends

    Lamb Baalti, Garlic Naan, Rice, Gulab Jamun

    (1,7)
    500g, lamb balti is a traditional recipe, popular in India and Pakistan, and is made by slow roasting lamb on the bone in a sauce made from onions, tomatoes and spices, Garlic Naan, Rice, Gulab jamun is the national dessert of India made from milk solids, traditionally from khoya, which is milk reduced to the consistency of soft dough

APHRODISIAC MENU

  • Special offer

    Aphrodisiac menu 1: for 2 people

    (4)
    1. Bottle of Prosecco, 2 : Lamb Aphrodisiac Soups, 1 : King Prawn Platter (9 King Prawns), 1. Masala Prawns, 1. Beef Curry, 2. Keema Naan, 1. Rice, 2. Sweets.
  • Special offer

    Aphrodisiac menu 2 for 2 people

    (7)
    1. Bottle of Prosecco, 2: Tomato Coconut Soup, 1: Mix Grill Paneer Plate (9 pieces) on Sizzler, 1. Paneer Tikka Masala, 1. Virgin Mango Cheese, 2. Peshawri Naan, 1. Rice, 2. Sweets.

  • Menu 1: Chicken Curry(Kuracie karí), ryža, Naan (indický chlieb)

    Menu 1: Chicken Curry(Kuracie karí), ryža, Naan (indický chlieb) (7) 350g, kuracie karí z kuracieho mäsa duseného v cibuľovej a paradajkovej omáčke, ochutenej zázvorom, cesnakom, chilli papričkami a rôznymi koreninami + ryža, Naan/indický chlieb/ + Polievka: Paradajková 200ml no soup

  • Menu 2: Pork Curry(bravčové karí), Ryža, Naan (Indický chlieb)

    (1,7) Menu 2: Pork Curry(bravčové karí), Ryža, Naan (Indický chlieb) 350g, bravčové karí z bravčového mäsa duseného v cibuľovej a paradajkovej omáčke, ochuteného zázvorom, cesnakom, čili papričkami a rôznymi koreninami + ryža, naan(indický chlieb) + Polievka: Paradajková 200ml no soup

  • Menu 3: Mix Vegetable Curry(zeleninové kari), Ryza, Naan (Indický chlieb)

    Menu 3: Mix Vegetable Curry(zeleninové kari), Ryza, Naan (Indický chlieb) (1,7) 350g, zelenina varená s indickým korením a kari, Ryza, Naan (Indický chlieb) + Polievka: Paradajková 200ml no soup

  • Menu 4: Biznis menu 1:Duck Masala, Ryza, Naan(indicky chlieb), ROMERQUELLE

    Menu 4: Biznis menu 1:Duck Masala, Ryza, Naan(indicky chlieb), ROMERQUELLE (7) 350g, duck Masala :jemné kúsky kačacích pŕs s miešanou zeleninou v pikantnej omáčke, Ryža, naan (indický chlieb), ROMERQUELLE + Polievka: Paradajková 200ml no soup

  • Menu 6: Biznis Menu 3: Beef Curry(hovädzie Kari), Ryza, naan (indický chlieb), ROMERQUELLE

    Menu 6: Biznis Menu 3: Beef Curry(hovädzie Kari), Ryza, naan (indický chlieb), ROMERQUELLE (7) 350g, hovädzie karí:hovädzie mäso dusené v cibuľovej a paradajkovej omáčke, ochutenej zázvorom, cesnakom, chilli papričkami a rôznymi koreninami, ROMERQUELLE + Polievka: Paradajková 200ml no soup

  • no soup

  • no soup

  • no soup

  • no soup

  • no soup

  • no soup

  • Menu 1: Butter Chicken(Kuracie maslové), Ryža, Naan (Indický chlieb) Menu 1: Butter Chicken(Kuracie maslové), Ryža, Naan (Indický chlieb)

    (1,7,11)
    350g, maslové kura, tradične známe ako murgh makhani, (vyslovuje sa [mʊrg ˈmək, kʰə, ni]), indické jedlo, [1] čo je druh kari z kuracieho mäsa s pikantnou paradajkovou a maslovou (makhan) omáčkou, ryza, Naan (Indický chlieb) + Polievka: zeleninové 200ml     no soup

  • Menu 2: Pork Curry(bravčové karí), Ryža, Naan (Indický chlieb)

    (7,9)
    350g, bravčové karí z bravčového mäsa duseného v cibuľovej a paradajkovej omáčke, ochuteného zázvorom, cesnakom, čili papričkami a rôznymi koreninami + ryža, naan(indický chlieb) + Polievka: zeleninové 200ml     no soup

  • Menu 3: Dal Tarka (smažená šošovica), ryža, Naan (indický chlieb)

    (1,7)
    350g, šošovica uvarená v indickom korení s trochou masla pre chuť, ryža, naan (indický chlieb) + Polievka: zeleninové 200ml     no soup

  • Menu 4: Biznis menu 1:Duck Masala, Ryza, Naan(indicky chlieb), ROMERQUELLE

    (7)
    350g, duck Masala :jemné kúsky kačacích pŕs s miešanou zeleninou v pikantnej omáčke, Ryža, naan (indický chlieb), ROMERQUELLE + Polievka: zeleninové 200ml     no soup

  • Menu 6: Biznis Menu 2 : Beef Curry(hovädzie Kari), Ryza, naan (indický chlieb), ROMERQUELLE

    (1,7)
    350g, hovädzie karí:hovädzie mäso dusené v cibuľovej a paradajkovej omáčke, ochutenej zázvorom, cesnakom, chilli papričkami a rôznymi koreninami, ROMERQUELLE + Polievka: zeleninové 200ml     no soup

SOUPS

  • Dal-Shorba

    Indian lentil soup with yellow lentils

  • Salsan-Shorba

    (7) Indian garlic soup

  • Chicken Shorba

    (7) Indian chicken soup

  • Dal coconut tomato soup

    with yellow lentils, coconut milk, tomatoes Indian style

  • Aphrodisiac lamb shorba

    lamb bone and garlic soup with Indian spices

  • Batak ka Shorba

    (7)
    Indian duck soup

STARTERS

  • Vegetable Pakora

    6pcs, fried vegetables in chickpea batter

  • Onion Bhaji

    6pcs, spicy onion rings deep-fried in chickpea batter

  • Paneer Pakora.

    (7)
    6pcs, fried homemade cheese in chickpea batter

  • Chicken Pakora

    6pcs, tender fried chicken in chickpea batter

  • Vegetable Samosa

    (1)
    2pcs, samosa is a fried pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas

  • Chicken samosa

    (1)
    2pcs, samosa is a fried pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas

  • Pappad

    (8)
    3pcs, 3 wafer-thin lentil waffles with 3 different sauces

  • Small Mixed Salad

    cucumbers, tomatoes, peppers and iceberg lettuce with olive oil, lemon and black pepper

  • Cucumber lettuce

    cucumbers with olive oil, lemon and black pepper
  • Chef recommends

    Epicure's kuche salad

    (4)
    chicken, shrimp, cucumber, tomato, pepper and iceberg lettuce with olive oil, lemon and black pepper

  • Chicken tikka salad

    chicken (8 pcs), cucumber, tomato, pepper and iceberg lettuce with olive oil, lemon and black pepper.

  • Paneer salad

    (7)
    Indian paneer cheese (8 pcs), cucumber, tomato, pepper, iceberg lettuce with olive oil, lemon and black pepper

  • Prawn Pakora

    (4,7)
    6pcs, tender fried prawns in chickpea batter

CHICKEN MEAT

  • Butter Chicken

    (7,8)
    9pcs, chicken meat cooked with butter, special Indian Red Sauce made by Cashews, tomatoes,Garlic,Ginger and Indian Spices. - a very popular North Indian specialty

  • Chicken tikka masala

    (7)
    9pcs, tender grilled tandoori chicken cooked with butter , special Indian Red Sauce made by Cashews, tomatoes, Garlic,Ginger and Indian Spices and Indian Onion Sauce.

  • Chicken palak

    (7,8)
    9pcs, tender chicken in spicy spinach + rice

  • Chicken Curry

    (7,8)
    9pcs, chicken cooked with butter,special Indian Red Sauce made by tomatoes, garlic, Ginger and Indian Spices and Indian Onion Sauce.

  • Chicken-do-Piazza

    (7)
    9pcs, chicken with mashed tomatoes, garlic, various spices, grilled onions and bell peppers in a delicate sauce tender chicken with mashed tomatoes, garlic, various spices, grilled onions, peppers, in a delicate sauce

  • Chicken Vindaloo

    9pcs, chicken cooked with special Indian Red Sauce made of tomatoes and indian spices ,Indian Onion Sauce, Essence of lemon and Indian Spices.

  • Mango Chicken

    (7)
    9pcs, Chicken cooked with butter ,Indian Onion Sauce, Cashew Sauce and Mango Cream.

  • Chilli Chicken

    (1,3)
    9pcs, boneless chicken leg pieces cooked special chilly garlic sauce. garnished with paprika, onion an tomato sauce.

  • Chicken bhuna

    (7)
    9pcs, chicken cooked with Special Indian Red Sauce ,Indian Onion Sauce. Garnished with Coriander and Ginger.

  • Chicken Tikka Jalferzi

    (7)
    9pcs, tender grilled chicken with onions, tomatoes, peppers & chilli, indian spices.

  • Chicken Nilgiri

    (7)
    9pcs, chicken cooked with Specially mint Sauce,Indian Red Sauce of tomatoes and indian Spices ,Indian Onion Sauce. Garnished with Ginger.

  • Desi Murgh Mirch

    (1,3)
    9pcs, boneless chicken leg pieces cooked in chef special indian sauce made of garlic & indian spices.

  • Chicken Madras

    (7)
    9pcs, butter chicken in a special Indian red sauce and onion sauce.

  • Chicken Masala

    (10)
    9pcs, butter chicken with special tomato sauce, garlic, ginger and Indian spices, Indian onion sauce and specially prepared coconut sauce.

LAMB MEAT

  • Mango lamb

    (7)
    9pcs, lamb cooked with butter ,Indian Onion Sauce, Cashew Sauce and Mango Cream.

  • Butter Lamb

    (7,8)
    9pcs, lamb meat with butter in a special Indian red sauce made from cashews, tomatoes, garlic, ginger and allspice. - A very popular North Indian specialty

  • Lamb Masala

    (7,8)
    9pcs, lamb with butter, special Indian red sauce and Indian onion sauce.

  • Lamb Palak

    (7,8)
    9pcs, lamb meat with butter, in a special Indian red sauce made from cashews, tomatoes, garlic, ginger, with Indian spices and spinach.

  • Lamb Curry

    (10)
    9pcs, lamb with butter, with a special Indian red sauce made from cashews, tomatoes, garlic, ginger, Indian spices and Indian onion sauce.

  • Lamb Madras

    (7)
    9pcs, lamb with butter, with special Indian tomato sauce, garlic, ginger and Indian spices, Indian onion sauce and Indian specially prepared coconut sauce.

  • Lamb-do-Piazza

    (7)
    9pcs, lamb meat with pureed tomatoes, garlic and various spices.

  • Lamb Meethi

    (7)
    9pcs, lamb with fenugreek and butter with a special cashew sauce

  • Lamb Balti

    (7)
    9pcs, lamb meat with butter, in a special Indian red sauce made from cashews, tomatoes, garlic, ginger and Indian spices, Indian onion sauce, cream, selected peppers, dried fruits and fried cashews.

  • Lamb jalfrezi

    (7)
    9pcs, tender marinated lamb meat with onions, tomatoes, peppers, chili and Indian spices

  • Lamb Vindaloo

    9pcs, lamb with special Indian red sauce, Indian onion sauce, lemon and Indian spices.

  • Lamb Korma

    (7)
    9pcs, lamb meat cooked in a special Indian cashew sauce, butter, cream and Indian onion sauce with dried fruits.

  • Lamb Kadai

    9pcs, lamb with butter, special Indian red sauce, Indian onion sauce and cashew sauce. Garnished with fresh onions, peppers and fresh cilantro dressing.

  • Lamb Rogan Josh

    (3)
    9pcs, lamb with special Indian red sauce and Indian onion sauce, seasoned with rogan oil made from Indian ghee.

  • Chilli Lamb

    (7)
    9pcs, lamb in a special garlic and tomato sauce with peppers and onions.

  • Bhuna Lamb

    (7)
    9pcs, lamb with special Indian red sauce and Indian onion sauce. Garnished with coriander and ginger.

  • Lamb Nilgiri

    (7)
    9pcs, lamb with specially cooked mint sauce, Indian red tomato sauce, Indian spices and Indian onion sauce. Garnished with ginger.

BEEF

  • Beef curry

    (10)
    9pcs, beef with butter, a special Indian red sauce made from cashews, tomatoes, garlic and ginger, with Indian spices and Indian onion sauce.

  • Beef Masala

  • Beef Palak

    (7,8)
    9pcs, beef with butter, special Indian red sauce and Indian onion sauce.

  • Beef Vindaloo

    9pcs, beef with special Indian red sauce, Indian onion sauce, lemon and Indian spices.

  • Butter Beef

    (7,8)
    9pcs, beef with butter in a special Indian red sauce made from cashews, tomatoes, garlic, ginger and allspice. - A very popular North Indian specialty

  • Beef Madras

    (7)
    9pcs, butter beef with special Indian tomato sauce, garlic, ginger and Indian spices, Indian onion sauce and Indian specially prepared coconut sauce.

  • Beef-do-Piazza

    (7)
    9pcs, beef with pureed tomatoes, garlic and various spices.

  • Beef Meethi

    (7)
    9pcs, beef with fenugreek, with butter and a special cashew sauce

  • Beef Balti

    9pcs, beef with butter in a special Indian red sauce made from cashews, tomatoes, garlic, ginger and allspice, Indian onion sauce, cream, choice paprika, dried fruit and fried cashews.

  • Beef jalfrezi

    (7)
    9pcs, beef with special Indian red sauce, Indian onion sauce, lemon and Indian spices.

  • Beef Korma

    (7)
    9pcs, beef in a special Indian cashew sauce, butter, cream and Indian onion sauce with dried fruit.

  • Beef Kadai

    (7)
    9pcs, beef with butter, special Indian red sauce, Indian onion sauce and cashew sauce. Garnished with fresh onions, peppers and fresh cilantro dressing.

  • Mango Beef

    (7)
    9pcs, beef with butter, Indian onion sauce, cashew sauce and mango cream.

  • Beef bhuna

    (1)
    9pcs, beef with special Indian red sauce and Indian onion sauce. Garnished with coriander and ginger.

  • Beef Nilgiri

    (7)
    9pcs, beef with specially cooked mint sauce, Indian red tomato sauce, Indian spices and Indian onion sauce. Garnished with ginger.

DUCK MEAT

  • Duck Mango

    (7)
    9pcs, duck meat with butter, Indian onion sauce, cashew sauce and mango cream.

  • Duck curry

    (10)
    9pcs, duck meat with butter, a special Indian red sauce made from cashews, tomatoes, garlic, ginger, with Indian spices and Indian onion sauce.

  • Duck Jalfrezi

    (7)
    9pcs, tender marinated duck meat with onions, tomatoes, peppers, chili and Indian spices

  • Butter Duck

    (7,8)
    9pcs, duck meat with butter in a special Indian red sauce made from cashews, tomatoes, garlic, ginger and allspice. - A very popular North Indian specialty

  • Duck masala

    (7,8)
    9pcs, duck meat with butter, special Indian red sauce and Indian onion sauce.

  • Duck Palak

    (7,8)
    9pcs, duck meat with butter, in a special Indian red sauce made from cashews, tomatoes, garlic, ginger, Indian spices and spinach.

  • Duck Madras

    (7)
    9pcs, duck meat with butter with special Indian tomato sauce, with garlic, ginger and Indian spices, Indian onion sauce and Indian specially prepared coconut sauce.

  • Duck-do-Piazza

    (7)
    9pcs, duck meat with pureed tomatoes, garlic and various spices.

  • Duck Meethi

    (7)
    9pcs, duck meat with fenugreek and butter, with a special cashew sauce

  • Duck Balti

    9pcs, duck meat with butter in a special Indian red sauce made from cashews, tomatoes, garlic, ginger and allspice, Indian onion sauce, cream, choice paprika, dried fruit and fried cashews.

  • Duck Korma

    (7)
    9pcs, duck meat in a special Indian cashew sauce, with butt

  • Duck Kadai

    (7)
    9pcs, duck meat with butter, special Indian red sauce, Indian onion sauce and cashew sauce. Garnished with fresh onions, peppers and fresh cilantro dressing.

  • Duck bhuna

    (7)
    9pcs, duck meat with special Indian red sauce and Indian onion sauce. Garnished with coriander and ginger.
  • Special offer

    Duck Nilgiri

    (7)
    9pcs, duck meat with specially cooked mint sauce, Indian red tomato sauce, with Indian spices and Indian onion sauce. Garnished with ginger.

PORK

  • Butter Pork

    (7,8)
    9pcs, tender grilled tandoori Pork cooked with butter, special Indian Red Sauce made by Cashews, tomatoes,Garlic,Ginger and Indian Spices. - a very popular North Indian specialty

  • Pork Palak

    (7,8)
    9pcs, pork with butter, in a special Indian red sauce made from cashews, tomatoes, garlic, ginger, Indian spices and spinach.

  • Pork Curry

    (7,8)
    9pcs, pork with butter, a special Indian red sauce made from cashews, tomatoes, garlic, ginger, Indian spices and Indian onion sauce

  • Pork Madras

    (10)
    9pcs, pork with butter with special Indian tomato sauce, with garlic, ginger and Indian spices, Indian onion sauce and specially prepared Indian coconut sauce.

  • Pork-do-Piazza

    (7)
    9pcs, pork with pureed tomatoes, garlic and various spices.

  • Pork Meethi

    (7)
    9pcs, pork cooked with fenugreek, butter with special Cashews Sauce

  • Pork Balti

    (7)
    9pcs, pork with butter in a special Indian red sauce made from cashews, tomatoes, garlic, ginger and allspice, Indian onion sauce, cream, choice paprika, dried fruit and fried cashews.

  • Pork jalfrezi

    (7)
    9pcs, tender marinated pork with onions, tomatoes, peppers, chili and Indian spices

  • Pork Vindaloo

    9pcs, pork with special Indian red sauce, Indian onion sauce, lemon and Indian spices.

  • Pork Korma

    (7)
    9pcs, pork in special Indian cashew sauce, cream and Indian onion sauce with dried fruit.

  • Pork Kadai

    (7)
    9pcs, pork with butter, special Indian red sauce, Indian onion sauce and cashew sauce, garnished with fresh onions, peppers and fresh coriander dressing.

  • Pork Masala

    (7)
    9pcs, pork cooked with butter, special Indian red sauce and Indian onion sauce.

  • Mango Pork

    (7)
    9pcs, pork with butter, Indian onion sauce, cashew sauce and mango cream.

  • Bhuna Pork

    (7)
    9pcs, pork cooked with special Indian red sauce, Indian onion sauce. Garnished with coriander and ginger.

  • Pork Nilgiri

    (7)
    9pcs, pork with special mint sauce, Indian red tomato sauce, Indian spices and Indian onion sauce. Garnished with ginger.

VEGETARIAN DISHES

  • Dal Tarka

    (7)
    350ml, boiled yellow lentils with Indian spices roasted with garlic and cumin, also called "Tarka".

  • Dal Makhni

    (7)
    350ml, brown lentils, beans, chickpeas cooked with Indian spices in a special Indian red sauce and then garnished with butter and cream.

  • Chana Masala

    (7)
    350ml, cooked chickpeas with Indian spices in a special Indian red sauce, and then garnished with butter and cream.

  • Veg Balti

    (7)
    350ml, vegetables with butter and a special Indian red sauce made from tomatoes, garlic, ginger, allspice, Indian onion sauce, cream, sliced ​​peppers, dried fruit and fried cashews.

  • Aloo Gobhi

    (7)
    350ml, potatoes and cabbage with Indian spices in a special Indian sauce, decorated with butter and cream.

  • Bhindi Masala

    (7)
    350ml, okra with Indian spices in a special Indian red sauce, decorated with butter and cream.

  • Baigan ka Bharta

    (7)
    350ml, eggplant with Indian spices, green peas, paprika and butter.

  • Sabji Kofta

    (7)
    350ml, minced vegetables fried in chickpea flour batter in a special Indian red sauce.

  • Mix Veg Curry

    (7)
    350ml, mixed vegetables cooked with Indian spices in a special Indian red sauce and then garnished with butter and cream.

  • Vegetable Jalfrezi

    (7)
    350ml, lightly marinated vegetables cooked with onions, tomatoes, peppers, chili and Indian spices.

  • Vegetable Madras

    350ml, vegetables cooked with butter, a special Indian red sauce of cashews, tomatoes, garlic, ginger, Indian spices, Indian onion sauce and a specially prepared Indian coconut sauce.

  • Veg palak

    (7)
    350ml, vegetables cooked with butter, a special Indian red sauce of cashews, tomatoes, garlic, ginger, allspice and spinach sauce.

SALMON FISH

  • Fish curry

    (4,10)
    9pcs, butter fish in a special Indian red sauce made from cashews, tomatoes, garlic and ginger, with Indian spices and Indian onion sauce.

  • Fish Madras

    (4,7)
    9pcs, butter fish with special Indian tomato sauce, garlic, ginger and Indian spices, Indian onion sauce and Indian specially prepared coconut sauce.

  • Fish Masala

    (4,7,8)
    9pcs, fish cooked with butter, special Indian red sauce, indian onion sauce.

  • Butter Fish

    (4,7,8)
    9pcs, ryba na masle v špeciálnej indickej červenej omáčka z keše, paradajok, cesnaku, zázvoru a indického korenia. - Veľmi populárna severoindická špecialita

  • Fish Palak

    (4,7,8)
    9pcs, fish in butter in a special Indian red sauce made from cashews, tomatoes, garlic, ginger, with Indian spices and spinach.

  • Fish-do-Piazza

    (4,7)
    9pcs, fish with pureed tomatoes, garlic and various spices.

  • Fish Meethi

    (4,7)
    9pcs, fish with fenugreek and butter, with a special cashew sauce.
    1

  • Fish Balti

    (4)
    9pcs, butter fish in a special Indian red sauce made from cashews, tomatoes, garlic, ginger and allspice, Indian onion sauce, cream, choice paprika, dried fruit and fried cashews.

  • Fish jalfrezi

    (4,7)
    9pcs, fish in a mild marinade with onions, tomatoes, peppers, chili and Indian spices

  • Fish Vindaloo

    (4)
    9pcs, fish with special Indian red sauce, Indian onion sauce, lemon and Indian spices.
  • New

    Fish Korma

    (4,7)
    9pcs, fish in a special Indian cashew sauce with butter, cream and Indian onion sauce with dried fruit.

  • Fish Kadai

    (4,7)
    9pcs, fish in butter with special Indian red sauce, Indian onion sauce and cashew sauce. Garnished with fresh onions, peppers and fresh coriander dressing.

  • Mango Fish

    (4,7)
    9pcs, butter fish with Indian onion sauce, cashew sauce and mango cream.

  • Fish Nilgiri

    (4,7)
    9pcs, fish with specially cooked mint sauce, Indian red tomato sauce, Indian spices and Indian onion sauce. Garnished with ginger.

PRAWN

  • Chef recommends

    Butter Prawn

    (4)
    9pcs, butter prawns in a special Indian red sauce made from cashews, tomatoes, garlic, ginger and allspice. - A very popular North Indian specialty

  • Prawn Palak

    (4,7,8)
    9pcs, prawns in butter in a special Indian red sauce made from cashews, tomatoes, garlic, ginger, with Indian spices and spinach.

  • Prawn Curry

    (4,10)
    9pcs, prawns in butter with a special Indian red sauce made from cashews, tomatoes, garlic, ginger, with Indian spices and Indian onion sauce.

  • Prawn Madras

    (4,7)
    9pcs, prawns in butter with special Indian tomato sauce, garlic, ginger and Indian spices, Indian onion sauce and Indian specially prepared coconut sauce.

  • Prawn-do-Piazza

    (4,7)
    9pcs, krevety na masle s pasírovanými paradajkami, cesnakom a rôznym korením.

  • Prawn Meethi

    (4,7)
    9pcs, shrimp in butter with fenugreek and special cashew sauce.

  • Prawn Balti

    (4)
    9pcs, butter prawns in a special Indian red sauce made from cashews, tomatoes, garlic, ginger and allspice, Indian onion sauce, cream, choice paprika, dried fruit and fried cashews.

  • Prawn jalfrezi

    (4,7)
    9pcs, shrimps in a mild marinade in butter with tomatoes, paprika, chili and Indian spices.

  • Prawn Vindaloo

    (4)
    9pcs, butter shrimp with special Indian red sauce, Indian onion sauce, lemon and Indian spices.

  • Prawn Korma

    (4,7)
    9pcs, butter shrimp in a special Indian cashew sauce, cream and Indian onion sauce with dried fruit.

  • Prawn Kadai

    (4,7)
    9pcs, butter shrimp with special Indian red sauce, Indian onion sauce and cashew sauce. Garnished with fresh onions, peppers and fresh cilantro dressing.

  • Prawn Masala

    (4,7,8)
    9pcs, butter shrimp with special Indian red sauce and Indian onion sauce.
  • Chef recommends

    Mango Prawn

    (4,7)
    9pcs, butter shrimp with Indian onion sauce, cashew sauce and mango cream.

  • Prawn Nilgiri

    (4,7)
    9pcs, butter prawns with specially cooked mint sauce, Indian red tomato sauce, Indian spices and Indian onion sauce. Garnished with ginger.

TANDOOR

  • Paneer tikka

    (7)
    6pcs, indian paneer cheese marinated in yogurt and Indian spices, then grilled in an Indian tandoor oven.

  • Tandoori chicken legs

    (7)
    4pcs, pieces of chicken thigh marinated in yogurt and Indian spices, then grilled in an Indian tandoor oven.

  • Chicken Tikka

    (7)
    6pcs, chicken breast marinated in yogurt and Indian spices, then grilled in an Indian tandoor oven.

  • Chicken Haryani Tikka

    (7)
    6pcs, chicken breast marinated in yogurt and Indian spices, then grilled in an Indian tandoor oven.

  • Lamb Seekh Kabab

    6pcs, minced lamb meat with Indian spices, grilled in an Indian tandoor oven.

  • Pork Seekh Kebab

    (7,8)
    6pcs, ground pork with Indian spices, grilled in an Indian tandoor oven.

  • Achari Chicken Tikka

    (8)
    6pcs, chicken breast marinated in yogurt and Indian spices, then grilled in an Indian tandoor oven.

PANEER (indian cottage cheese)

  • Palak Paneer

    (7)
    9pcs, Indian paneer cheese with butter, a special Indian red sauce made of cashews, tomatoes, garlic, ginger, Indian spices and spinach sauce.

  • Paneer Tikka Masala

    (7)
    9pcs, gently grilled Indian paneer cheese with butter, a special Indian sauce of cashews, tomatoes, garlic, ginger, Indian spices and Indian onion sauce.

  • Paneer Butter Masala

    (7)
    9pcs, indian paneer cheese with butter, special Indian red sauce, garlic, ginger, Indian spices, Indian onion sauce and cashew sauce.

  • Karahi paneer

    (7)
    9pcs, Indian paneer cheese with butter, special Indian red sauce, Indian onion sauce and cashew sauce, garnished with fresh onions, peppers and fresh coriander dressing.

  • Butter Paneer

    (7)
    9pcs, indian paneer cheese with butter, a special Indian fresh sauce of cashews, tomatoes, garlic, ginger and Indian spices - a very popular North Indian specialty.

  • Malai Kofta

    (7)
    9pcs, Indian paneer cheese in a special Indian cashew sauce

  • Balti Paneer

    9pcs, indian paneer cheese with butter, special Indian red sauce made of cashews, tomatoes, garlic, ginger, Indian spices, Indian onion sauce, cream, sliced ​​peppers, dried fruits and fried cashews.

BIRYANI

  • Chicken biryani

    (7)
    9g, basmati rice with mint, butter, cashews, raisins and chicken sautéed in an Indian red and onion sauce. Kewra and rose water are used to flavor the aromatic biryani.

  • Pork Biryani

    (7)
    9g, basmati rice with mint, butter, cashews, raisins and pork stir-fried in an Indian red and onion sauce. Kewra and rose water are used to flavor the aromatic biryani.

  • Chicken Leg Biryani

    (7)
    9g, basmati rice with mint, butter, cashews, raisins and chicken thighs sautéed in Indian red and onion sauce. Kewra and rose water are used to flavor the aromatic biryani.

  • Lamb Biryani

    (7)
    9g, basmati rice with mint, butter, cashews, raisins and lamb sautéed in an Indian red and onion sauce. Kewra and rose water are used to flavor the aromatic biryani.

  • Beef Biryani

    (7)
    9g, basmati rice with mint, butter, cashews, raisins and beef stir-fried in an Indian red and onion sauce. Kewra and rose water are used to flavor the aromatic biryani.

  • Prawn Biryani

    (4,7)
    9g, basmati rice with mint, butter, cashews, raisins and shrimp sautéed in Indian red and onion sauce. Kewra and rose water are used to flavor the aromatic biryani.

  • Fish Biryani

    (7,8)
    9g, asmati rice with mint, butter, cashews, raisins and fish sautéed in Indian red and onion sauce. Kewra and rose water are used to flavor the aromatic biryani.

  • Epicure kuche Biryani

    (4,7)
    9g, basmati rice with mint, butter, cashews, raisins and vegetables, with chicken and lamb stir-fried in an Indian red and onion sauce. Kewra and rose water are used to flavor the aromatic biryani.

DESERTS

  • Mango cream with vanilla ice cream

    (8)
    mango cream with vanilla ice cream

  • Varnish

    (7,8)
    honey milk with rice flour, almonds, pistachio and other nuts

  • Gulab Jamun

    (7,8)
    dumplings made of milk and cheese, baked in honey

ATTACHMENTS

  • Plain Dahi

    (7)
    200ml, yoghourt

  • Kheere Ka Raita

    (7)
    200ml, cucumber, smoked cummins mixed in salted Jogurt

  • Bondi Raita

    (7)
    200ml, fried gram flour dumblings , smoked cummins mixed in salted Jogurt

  • Jeera Rice

    300g, Basmati rice roasted with salt, cumin and Indian butter called Ghee

  • Plain Pulao Rice

    (7)
    300g, basmati rice roasted with salt, turmeric and Indian butter called Ghee, flavored with rose water.

  • Vegetable Pulao Rice

    (7)
    300g, Basmati rice and vegetables roasted with salt, turmeric and Indian butter called Ghee, seasoned with rose water.

  • Matoor Pulao Rice

    (7)
    300g, basmati rice and green peas roasted with salt, cumin and Indian butter called Ghee, seasoned with rose water.

  • Tandoori roti

    (1)
    300g, Indian bread made from coarse wheat flour and baked in an Indian oven “Tandoor”

  • Mint Kulcha

    (1)
    120g, Indian bread made from refined wheat flour, with salt, sugar, egg, baked in an Indian Tandoor oven. The bread is stuffed with mint, chopped onion, Indian pepper and spread with butter.

  • Meethi Kulcha

    (1,7)
    120g, Indian bread made of refined wheat flour, with salt, sugar, egg, baked in an Indian Tandoor oven The bread is filled with fenugreek leaves, chopped onions, Indian spices and smeared with butter.

  • Paneer Kulcha

    (1,7)
    120g, Indian bread made from refined wheat flour, with salt, sugar, egg, baked in an Indian Tandoor oven. The bread is filled with paneer cheese, chopped onions, Indian spices and spread with butter.

  • Peshawari Naan

    (1)
    120g, Indian bread made from refined wheat flour, with salt, sugar, egg, baked in an Indian Tandoor oven. The bread is filled with paneer cheese, coconut, Indian spices and spread with butter.

  • Pork Keema Naan

    (1,7)
    120g, Indian bread made from refined wheat flour, with salt, sugar, egg, baked in an Indian Tandoor oven. The bread is stuffed with pork, chopped onions, Indian spices and spread with butter.

  • Lamb Keema Naan

    (1,7)
    120g, Indian bread made from refined wheat flour, with salt, sugar, egg, baked in an Indian Tandoor oven. The bread is filled with lamb, chopped onions, Indian spices and spread with butter.

  • Plain Naan

    Indian bread made from refined wheat flour, with salt, sugar and egg, baked in an Indian Tandoor oven

  • Tandoor Roti

    (1)
    Indian bread made from coarse wheat flour and baked in an Indian Tandoor oven

  • Meethi Naan

    (1,7)
    Indian bread made from refined wheat flour, with salt, sugar, egg, fenugreek, spread with butter and baked in an Indian Tandoor oven”.

  • Garlic Naan

    Indian bread made from refined wheat flour, with salt, sugar, egg and garlic spread with butter, baked in an Indian Tandoor oven”.

  • Butter Naan

    (1,7)
    basmati rice and coconut roasted with sugar, salt, cream and Indian butter called Ghee, flavored with rose water.

  • Kashmiri Pulao Rice

    basmati rice and coconut roasted with sugar, salt, cream and Indian butter called Ghee, flavored with rose water.

SWEET DISHES

  • Mango Kulfi

    (7)
    made with milk, milk solids, nuts and flavored with cardamom

  • Kheer

    (7)
    rice cooked in milk with sugar, almonds and cardamom.

  • Gulab Jamun

    (7)
    khoya is a dairy food which is mixed with wheat flour, sugar , powdered cardomanns, powdered almonds and then fried in oil and dipped in sugar paste.

DRINKS

  • Indian cofee

  • Indian Black tea

    indian tea cooked indian spices

  • Mango Lassi

    (7)
    drink made of yoghurt, mango, sugar and roses extract

  • Salt Lassi

    (7)
    drink made of yoghurt and salt

  • Indian Beer : King Fisher

    indian beer
  • Temporarily unavailable

    Ginger Beer ( NO alcohol)

    (7)

  • RomerQuelle Red

    non-carbonated

  • RomerQuelle Green

    carbonated

  • RomerQuelle Lemon grass

  • Coke

  • Fanta

  • Tonic water ginger

  • Tonic water Rose

  • Red wine 750g

    750ml

  • White wine

    750ml